Nights in the gardens of Spain. The legendary Spanish guitarist and composer José Maria Gallardo del Rey, together with cajon percussionist Roberto Vozmediano and singer Paco del Pozo, take you to Seville, Andalusia, surrounding your senses with the seductive scent in the air. This authentic ensemble is heard in Switzerland for the first time, during the Culinary Concerts of Chardonne.
Combining wine, food and music is nothing new.
What makes the Concerts Culinaires de Chardonne innovative is to artistically connect the best of each
in order to create a multi-sensory experience.
I have already organized Culinary Concerts in the USA, Spain and Italy. My goal, as a resident of Chardonne, is to encourage our audience and sponsors to support the talents of winemaking, gastronomy and music
in our commune and region.
I take this opportunity to express my gratitude to the Municipality of Chardonne,
Society of Development of Chardonne-Mt. Pélerin,
for their help and support.
My motto is:
Eat, Drink and Be Musical!
John Axelrod assemble les tympans et les papilles.
Le chef d’orchestre américain poursuit sa collaboration avec Mathieu Bruno à Chardonne pour un nouveau concert culinaire et lyrique. Portrait d’un artiste multisensoriel.